Red Bell Pepper Open Faced "Sandwich"
1 large red bell pepper, seeded and halved
4-5 oz deli meat (free of nitrates and crap, get the good stuff)
appx 1c broccoli slaw
Cut the avocado in half and fill up each half of the red bell pepper. Throw in a little broccoli slaw and slightly press it into the avocado mush so it doesn't fall out. Layer the deli meat evenly over each pepper half. Done!